Maximum vacuum 0.96 mbar. Sealing bar dimensions: 310 x 5 mm. Fully automatic packaging cycle. Digital control panel. Pulse vacuum function for soft products. Power: 0.7 kW. Voltage: 220 V/ 50 Hz.
Maximum vacuum 0.96 mbar. Sealing bar dimensions: 310 x 5 mm. Fully automatic packaging cycle. Digital control panel. Pulse vacuum function for soft products. Power: 0.7 kW. Voltage: 220 V/ 50 Hz. Dimensions: 390x275x130 mm. Only suitable for bags with ridges. Transparent PMMA lid. Stainless steel housing. Net weight: 6.5 kg. Fully adjustable: vacuum time, vacuum pressure, sealing time, sealing temperature.
09501000m
Maximum vacuum 0.96 mbar. Sealing bar dimensions: 310 x 5 mm. Fully automatic packaging cycle. Digital control panel. Pulse vacuum function for soft products. Power: 0.7 kW. Voltage: 220 V/ 50 Hz.
The upper part is not lifting, the bowl is not removable. Dimensions: 300x610x630 mm. Power: 0.65 kW. Voltage: 230V / 50 Hz. Mixing bowl dimensions: Ø 270 x 210 mm. Bowl capacity: 10 liters. Max. quantity of flour: 4kg Max. quantity of dough: 6kg Min. quantity of dough: 2kg Spiral speed: 160RPM Mixing bowl speed: 15RPM The body is made of painted metal, all the parts in contact with the dough are made of stainless steel. Weight: 58 kg.
Vacuum pump capacity: 20 m3 / h. Sealing bar dimensions: 440 x 8 mm. Power: 0,9 kW. Voltage: 230 V / 50 Hz. Chamber dimensions, LxWxH: 460x460x220 mm. Overall dimensions, LxWxH: 520x560x460 mm.
Capacity: 50-450 kg/h. Dimensions: 290x540x400 mm. Power: 0.55 kW/ 230 V. Durable aluminum housing. 5 discs included: slicing 2 and 4 mm, grater 3, 4 and 7 mm. Opening for small products: ∅ 5 cm. Opening for larger products: 8 x 17 cm. Weight: 22.5 кг. The opportunity to purchase additional discs for cutting into strips and cubes. https://www.youtube.com/watch?v=7RyNuBp9af4&t=22s