Maximum vacuum 0.96 mbar. Sealing bar dimensions: 310 x 5 mm. Fully automatic packaging cycle. Digital control panel. Pulse vacuum function for soft products. Power: 0.7 kW. Voltage: 220 V/ 50 Hz.
Maximum vacuum 0.96 mbar. Sealing bar dimensions: 310 x 5 mm. Fully automatic packaging cycle. Digital control panel. Pulse vacuum function for soft products. Power: 0.7 kW. Voltage: 220 V/ 50 Hz. Dimensions: 390x275x130 mm. Only suitable for bags with ridges. Transparent PMMA lid. Stainless steel housing. Net weight: 6.5 kg. Fully adjustable: vacuum time, vacuum pressure, sealing time, sealing temperature.
09501000m
Maximum vacuum 0.96 mbar. Sealing bar dimensions: 310 x 5 mm. Fully automatic packaging cycle. Digital control panel. Pulse vacuum function for soft products. Power: 0.7 kW. Voltage: 220 V/ 50 Hz.
The upper part is not lifting, the bowl is not removable. Dimensions: 300x610x630 mm. Power: 0.65 kW. Voltage: 230V / 50 Hz. Mixing bowl dimensions: Ø 270 x 210 mm. Bowl capacity: 10 liters. Max. quantity of flour: 4kg Max. quantity of dough: 6kg Min. quantity of dough: 2kg Spiral speed: 160RPM Mixing bowl speed: 15RPM The body is made of painted metal, all the parts in contact with the dough are made of stainless steel. Weight: 58 kg.
Overall dimensions: 620x590x1130 mm. Working surface dimensions: 590x480 mm. Band saw dimensions: 2040 x 19 x 0.5 mm. Maximum cutting thickness: 200 mm. The case is made of anodized aluminum. 230 V / 50 Hz / 1 phase / 1100 Watts. Weight: 64 Kg.
Vacuum pump capacity: 10 m3 / h. Sealing bar dimensions: 260 x 8 mm. Power: 0,37 kW. Voltage: 230 V / 50 Hz. Chamber dimensions, LxWxH: 280x385x90 mm. Overall dimensions, LxWxH: 330x480x320 mm.
Vacuum pump capacity: 2 x 20 m3 / h. 2 seal strips in the chamber. Sealing bar dimensions: 700 x 8 mm. Power: 2 x 0,9 kW. Voltage: 230 V / 50 Hz. Chamber dimensions, LxWxH: 720x610x215 mm. Overall dimensions, LxWxH: 790x760x970 mm.
