Maximum vacuum 0.96 mbar. Sealing bar dimensions: 310 x 5 mm. Fully automatic packaging cycle. Digital control panel. Pulse vacuum function for soft products. Power: 0.7 kW. Voltage: 220 V/ 50 Hz.
Maximum vacuum 0.96 mbar. Sealing bar dimensions: 310 x 5 mm. Fully automatic packaging cycle. Digital control panel. Pulse vacuum function for soft products. Power: 0.7 kW. Voltage: 220 V/ 50 Hz. Dimensions: 390x275x130 mm. Only suitable for bags with ridges. Transparent PMMA lid. Stainless steel housing. Net weight: 6.5 kg. Fully adjustable: vacuum time, vacuum pressure, sealing time, sealing temperature.
09501000m
Maximum vacuum 0.96 mbar. Sealing bar dimensions: 310 x 5 mm. Fully automatic packaging cycle. Digital control panel. Pulse vacuum function for soft products. Power: 0.7 kW. Voltage: 220 V/ 50 Hz.
The upper part is not lifting, the bowl is not removable. Dimensions: 300x610x630 mm. Power: 0.65 kW. Voltage: 230V / 50 Hz. Mixing bowl dimensions: Ø 270 x 210 mm. Bowl capacity: 10 liters. Max. quantity of flour: 4kg Max. quantity of dough: 6kg Min. quantity of dough: 2kg Spiral speed: 160RPM Mixing bowl speed: 15RPM The body is made of painted metal, all the parts in contact with the dough are made of stainless steel. Weight: 58 kg.
Vacuum pump capacity: 10 m3 / h. Sealing bar dimensions: 300 x 8 mm. Power: 0,37 kW. Voltage: 230 V / 50 Hz. Chamber dimensions, LxWxH: 320x370x185 mm. Overall dimensions, LxWxH: 370x480x435 mm.
Capacity: 60-450 kg/hour. Dimensions: 280x650x550 mm. Power: 0.75 kW/ 220V / 50 Hz. Body: stainless steel and aluminum. The set includes 5 discs: slicing 1.5, 3 and 5 mm, grater 3 and 5 mm. The size of the loading hole: ∅ 17 cm Weight: 29.0 Kg. Additionally: the opportunity to purchase discs for cutting straws and cubes.