Vacuum packing machine VAC 400

The upper part is not lifting, the bowl is not removable.
Dimensions: 300x610x630 mm.
Power: 0.65 kW.
Voltage: 230V / 50 Hz.
Mixing bowl dimensions: Ø 270 x 210 mm.
Bowl capacity: 10 liters.
Max. quantity of flour: 4kg
Max. quantity of dough: 6kg
Min. quantity of dough: 2kg
Spiral speed: 160RPM
Mixing bowl speed: 15RPM
The body is made of painted metal, all the parts in contact with the dough are made of stainless steel.
Weight: 58 kg.

Vacuum pump capacity: 20 m3 / h.
Sealing bar dimensions: 400 x 8 mm.
Power: 0,9 kW.
Voltage: 230 V / 50 Hz.
Chamber dimensions, LxWxH: 420x440x200 mm.
Overall dimensions, LxWxH: 475x555x1050 mm.

Overall dimensions: 515x505x920 mm.
Working surface dimensions: 505x415 mm.
Band saw dimensions: 1650 x 16 x 0.5 mm.
Maximum cutting thickness: 120 mm.
The case is made of anodized aluminum.
230 V / 50 Hz / 1 phase / 750 Watts.
Weight: 42 Kg.

Maximum vacuum 0.96 mbar.
Sealing bar dimensions: 310 x 5 mm.
Fully automatic packaging cycle.
Digital control panel.
Pulse vacuum function for soft products.
Power: 0.7 kW.
Voltage: 220 V/ 50 Hz.

Overall dimensions: 565x365x440 mm.
Max. load: 3,5 liters.
Stainless steel case.
Turns on two safety switches.
Equipped with an S-shaped stainless steel blade.
Transparent plastic lid.
Equipped with a hole for loading the product.
Adjustable speed: 1100-2800 rpm.
230 V / 50 Hz / 1 phase / 1800 Watts.
Weight: 19 Kg.