Vacuum packing machine VAC 300
Vacuum pump capacity: 10 m3 / h.
Sealing bar dimensions: 300 x 8 mm.
Power: 0,37 kW.
Voltage: 230 V / 50 Hz.
Chamber dimensions, LxWxH: 320x370x185 mm.
Overall dimensions, LxWxH: 370x480x435 mm.
Vacuum pump capacity: 10 m3 / h.
Sealing bar dimensions: 300 x 8 mm.
Power: 0,37 kW.
Voltage: 230 V / 50 Hz.
Chamber dimensions, LxWxH: 320x370x185 mm.
Overall dimensions, LxWxH: 370x480x435 mm.
Capacity: 50-450 kg/h.
Dimensions: 290x540x400 mm.
Power: 0.55 kW/ 230 V.
Durable aluminum housing.
5 discs included: slicing 2 and 4 mm, grater 3, 4 and 7 mm.
Opening for small products: ∅ 5 cm.
Opening for larger products: 8 x 17 cm.
Weight: 22.5 кг.
The opportunity to purchase additional discs for cutting into strips and cubes.
https://www.youtube.com/watch?v=7RyNuBp9af4&t=22s
Maximum vacuum 0.96 mbar.
Sealing bar dimensions: 310 x 5 mm.
Fully automatic packaging cycle.
Digital control panel.
Pulse vacuum function for soft products.
Power: 0.7 kW.
Voltage: 220 V/ 50 Hz.
Vacuum pump capacity: 20 m3 / h.
Sealing bar dimensions: 400 x 8 mm.
Power: 0,9 kW.
Voltage: 230 V / 50 Hz.
Chamber dimensions, LxWxH: 420x440x200 mm.
Overall dimensions, LxWxH: 475x555x1050 mm.
The upper part is not lifting, the bowl is not removable.
Dimensions: 300x610x630 mm.
Power: 0.65 kW.
Voltage: 230V / 50 Hz.
Mixing bowl dimensions: Ø 270 x 210 mm.
Bowl capacity: 10 liters.
Max. quantity of flour: 4kg
Max. quantity of dough: 6kg
Min. quantity of dough: 2kg
Spiral speed: 160RPM
Mixing bowl speed: 15RPM
The body is made of painted metal, all the parts in contact with the dough are made of stainless steel.
Weight: 58 kg.